WebApr 12, 2024 · 1. Cut the sausage into 2-inch pieces and layer in the slow cooker with the onion, bell peppers, and butter. 2. Sprinkle on the basil, oregano, garlic powder, black pepper, and salt. 3. Cover and cook on low for 8 hours. This will produce a lot of liquid as it cooks, no need to add any extra other than the sauce If you are cooking a very large piece of pork and need it to cook more quickly, you can cut it into 2-4 … See more yes! It's really best to let it rest for 15-20 minutes to let the juices redistribute before cutting or pulling the meat. You can cover loosely with butcher paper or foil. See more
Slow cooker pulled pork - Slow cooker recipes - Good Housekeeping
WebSep 15, 2024 · Use a Dutch Oven for the Best Pulled Pork Most simple pulled pork recipes involve dumping a pork shoulder into a slow cooker, adding some bottled barbecue sauce and stock, and letting it cook until the pork falls apart. There were two simple and obvious upgrades that could be made to this method. WebMix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. Rub the spice blend all over the pork. Cover and refrigerate … how much protein does one egg have
Slow Cooker Pulled Pork (from scratch) - Skinnytaste
WebMay 19, 2013 · Slow Cooker Pork Shoulder or pulled pork BBQ is one of those amazing dishes that just become better with a low and slow cooking process. If you’re looking to … WebOct 13, 2024 · Step 1 Trim the fat of the pork shoulder to about 1/4-inch thick. Cut 12 slits all over the pork. Step 2 Slice each clove of garlic in half, lengthwise, and press 1 piece into each slit. Step 3 Combine the salt, brown sugar, ground mustard, and black pepper in a small bowl. Rub all over the pork shoulder. Place fat cap side down in the insert of a slow cooker. WebApr 12, 2024 · The homemade barbecue sauce puts this pork over the top! Pork shoulder, Coca-Cola, ketchup, vinegar, onion, Worcestershire sauce, chili powder, and salt. Great for Memorial Day, 4th of July, Labor Day & tailgating. Leftovers are great on a salad, in tacos or NACHOS! YUM! #crockpot #slowcooker #bbq #pork #pulledpork how much protein does popcorn shrimp have